Choose Your Flavors


We believe cakes should be delicious and gorgeous. We serve fabulous, southern flavors and use only the freshest and finest ingredients.  We mix in small, hand crafted batches to produce the flavors of my childhood...from our farm, from our heart.

Below are our proven winners. Browse a while and I'm sure you'll find something that makes you say "Yum!"

Cake Flavors

STANDARD

French Vanilla
a delicious vanilla cake that is light and fluffy and very moist. It pairs well with everything.

Sour Cream Pound 
a true southern pound cake - dense and delicious and pairs well with everything, but we think it is GREAT with buttercream or cream cheese.

Perfect Chocolate 
we mean chocolate. This chocolate cake is rich and chocolately and pairs great with our chocolate fudge or buttercream or cream cheese for a bit lighter option.

Lemon 
luscious and lemony and so moist and delicious! It pairs well with our lemon cream, but also with cream cheese or buttercream and a shop favorite is with our STRAWBERRY icing.  Makes a fabulous strawberry lemonade cake. Yum!

Red Velvet 
a true southern red velvet. We start with a buttermilk cake with the classic cocoa and vinegar. Super moist and so yummy! Traditionally paired with cream cheese icing but do experiment.

Fresh Strawberry 
a strawberry explosion. Our cake is pink because of all the strawberries baked into the batter and so berry good. This was my sweet Great Aunt Jessie's recipe. Super with our strawberry icing or cream cheese or buttercream.

Mississippi Sweet Potato
an old favorite. Moist and unique. Dense yet tender. Excellent with cream cheese or our spiced cream.

Key Lime 
tart and sweet and outrageously moist. Pairs great with our key lime icing or with cream cheese or buttercream.

PREMIUM (will incur additional cost)

Carrot
not your ordinary carrot. This is a buttermilk based cake with everything and it is rich and moist and dense and fantastic. The shop favorite cake, hands down. Pairs well with a fork and a glass of milk...and either cream cheese or the white chocolate cream or the spiced cream. It pairs well with everything...contains pecans.

Hot Buttered Rum
we spare no expense with this cake. We use a quality dark rum and this is baked with rum in the batter and then basted with a hot buttererd rum toddy before we finish the cake. YUM. Definite alcohol flavor...contains pecans.

Italian Cream Cake
WOW! A tender buttermilk and coconut cake with flavorful southern pecans. Yum. This cake is filled with luscious, creamy, cream cheese frosting and is moist and fabulous. One bite…you’re all in.


Icing/ Filling Flavors

STANDARD

  • Chocolate Fudge - chocolatey and very fudgey.
  • Signature Vanilla Buttercream - smooth and creamy, classic American buttercream
  • Classic Cream Cheese - simple, rich and decadent.
  • Fresh Strawberry - so berry, berry good. Full of strawberry flavor and smells so strawberry-delicious.
  • Key Lime - tart and sweet and creamy and fabulous.

PREMIUM (additional fees)

  • White Chocolate Cream - a white chocolate, creamy, experience
  • Spiced Cream - fall and spicey and fragrant and I need some right now!

EXTRAS (additional fees)

  • Raspberry Filling - robust raspberry flavor. Amazing tart and tangy and fruity.
  • Blueberry Filling - sweet and flavorful and so blueberry.
  • Pecans - from local South Carolina growers

* All cake flavors are available for classic and mini cupcakes (minimum orders apply.)
Premium cake flavors available for additional costs.